Do you need a sink, basin or hand wash station for your kiosk or pop up food stall but physically cant plumb?
We can help!
The trend in pop-up food stalls and kiosks is now becoming a permanent part of our food service scene. The obvious benefits from tapping high traffic areas mean it is here to stay. If you're considering launching a new product, or have the perfect location scoped out; sinks, basins and hand wash stations are probably the last thing on your mind and can often be difficult and expensive to install. Whether located in a shopping centre kiosk, entrance to a train station, a standalone kerbside establishment, satellite area within an existing cafe or restaurant or even on a pontoon! Access to mains plumbing can be limited or prohibitively expensive to attain. Our self-contained units have facilitated hundreds of pop ups and kiosk style food operations to meet their regulatory requirements; and serve safe food.
Why do I need to install a hand basin?
Food handling and cooking operations are constantly at risk of cross contamination, bad hygiene, germs and bacteria. Whether from handling raw food, eating or drinking, going to the toilet, coughing, sneezing, disposing of waste or simply the exchanging of money or goods. The combination of this with direct oral transmission via ready to eat food is why hand washing facilities are required by law.
Easily accessible hand washing facilities help aid in preventing the spread of germs and bacteria. Washing your hands removes these nasty's and ensures you are preparing and serving clean, safe food. The simple act of having hand washing facilities easily accessible and readily available is the number one factor in ensuring hand washing is regularly carried out.
What kind of hand wash basin do I need?
The AUSNZ Food Standard requires permanent and semi-permanent Food Service establishments to have hand washing facilities which are a permanent fixture, provide an adequate supply of warm running potable water and allow easy and effective hand washing.
Our purpose built Commercial Sink was designed specifically for the food industry and based on feedback from health authorities to comply with the Australia New Zealand Food Standards. Easy to install and even easier to operate and maintain, the Commercial Sink is a fully self contained (no plumbing required) designated hand wash basin designed to blend seamlessly into your kiosk or food stall to provide adequate hand wash facilities when access to mains plumbing is unavailable.
Who are we?
The leading innovator of self-contained sinks and hand wash stations. We design, make and innovate sinks that are fully self-contained, offer hot and cold washing capabilities and require no dependence on mains plumbing.
We provide self-contained solutions to all industries and are specialists in providing fit for purpose, sinks, basins and hand wash stations across Australia & New Zealand.
For information on our range of products ideal for markets and temporary food operators contact us here or feel free to call on 1300 537 300.
